Interplay of Food, Family, and Technology in Ustad Hotel: An Analysis on Food Culture’s Evolution in the Digital Age

  • S Nithianandham Ph.D. Research Scholar, Department of English and Foreign Languages, Bharathiar University, Coimbatore
  • P Nagaraj Professor and Head, Department of English and Foreign Languages, Bharathiar University, Coimbatore
Keywords: Technology, Social Media, Human Intelligence, Cuisine, Cultural Capital, etc.

Abstract

Literature is life. Life is precious and unique for every human. To lead a longer and healthy life food plays a major role. Food is one of the most needed basic necessities. After having food, Science plays a crucial role by converting food into energy. Food available in one place is unique from other places. It differ from state to state, country to country, Continent to Continent. People love and hate cuisine available in other countries. People did not always need to travel to taste the lovely food of other lands. In the Digital Era, with the help of technology and Social media, people are interlinked and well aware about the special and specific foods available in each and every state. By seeing the food and cuisine available online, people can prepare the same cuisine and enjoy it. The intersection of Digital Humanities as food available on screen, Health Humanities as a benefit of having healthy food, Cultural Studies as food transfers from one state to other states, even Continents . So food helps to blend three various disciplines.

Published
2025-04-10
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