A Study on Impact of Education on Consumer Behaviour towards Instant Cooking Food Products in Madurai District

  • S. Kumari Selvi Research Scholar, Department of Commerce, Madurai Kamaraj University, Madurai, Tamil Nadu, India
  • A. Sivakumar Assistant Professor, Department of Commerce, N.M.S.S. Vellaichamy Nadar College, Madurai
Published
2017-10-30
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How to Cite
Kumari Selvi, S., & Sivakumar, A. (2017). A Study on Impact of Education on Consumer Behaviour towards Instant Cooking Food Products in Madurai District. Shanlax International Journal of Management, 5(2), 249-254. Retrieved from https://shanlaxjournals.in/journals/index.php/management/article/view/1798
Issue
Vol 5 No 2 (2017)
Section
Article

Copyright (c) 2017 S. Kumari Selvi, A. Sivakumar


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